Debone, cut and preserve Prosciutto di Parma
How to is the video format created to guide Made in Italy professionals abroad on how to recognize, treat and preserve our products.
A tutorial video where an expert will tell you how to recognize an authentic Prosciutto di Parma, how to debone it, make the cuts and how to store it correctly.
The perfect video for operators in the Ho.Re.Ca. and retail world.
